Description
60″ Gas Range with 2 Ovens and 6 Open Burners with a Raised 24″ Griddle/Broiler
The Sierra Ranges feature an all-stainless steel interior and exterior construction, except for the porcelain oven deck and oven door liner which allows for the quickest and easiest clean-ups. This range features a 24″ raised griddle/broiler section with 46,000 BTU’s of cooking power, six 30,000 BTU heavy duty cast iron top burners and two 32,000 BTU ovens, each accepting 18″ by 26″ sheet pans. The two independent ovens feature “U” type burners and temperatures are adjustable from 250°F (121°C) to 550°F (288°C).
Sierra Range, natural gas, 60″, (6) 30,000 BTU open burners, manual controls, (1) 46,000 BTU 24″ raised griddle/broiler with manual controls, (2) 32,000 BTU standard ovens (1) space saver & (1) standard with adjustable oven thermostat, porcelain deck & door interior, stainless steel interior & exterior, galvanized back, (6) 6″ adjustable legs, pressure regulator, 290,000 BTU total.
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